This recipe is from Grams! Merry Christmas and happy holidays!
2 cans cherry pie filling
1 box yellow cake mix
1 cup melted butter
1 cup chopped pecans
Put the cherry pie filling unto a 9x13 pan. Sprinkle cake mix over pie filling. Drizzle melted butter over cake mix. Top with chopped pecans. Bake 45-55 minutes in 350 degree oven. Great with vanilla ice cream.
Also can make with Blueberry pie filling and sliced almonds. (AND watch the size of servings) ....
I just made one.
