When I started on Pinterest I read a lot of recipes that had cheesecake stuffed strawberries. That had my name written all over it! I tried it and was pleased. Next time I think I might dip the tips of the strawberries in chocolate. I think Adam would enjoy that ;-) I didn't give any one specific credit, as I combined a few.
Ingredients:
Strawberries (~1 lb.)
8 oz. cream cheese, softened
Powdered sugar (4 Tb. is recommended, but do it to your taste)
Small splash of vanilla extract
Directions:
1. After cleaning the strawberries, cut the top and core a section for the filling.
2. In a bowl, combine the cream cheese, sugar and vanilla.
3. Put the filling in a Ziploc bag, cut the tip off.
4. Fill strawberries. (you can dip the tops in crumbled graham crackers, but I did not). Refrigerate.
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